With this homemade cornbread mix, there’s no need for store-bought options! Just add a few simple ingredients—oil, milk, pure maple syrup, and an egg—for a delicious, homemade cornbread that’s quick and easy to make. Once you try this, you’ll never go back to boxed mixes again!
Ingredients:
2/3 cup Unbleached Flour
1/2 cup Cornmeal
3 Tbsp. Cane Sugar
1 Tbsp. Baking Powder
Instructions:
- Stir all dry ingredients together and store in a Mason Jar with a Lid
Craving Cornbread?
Add these ingredients and bake for a delicious cornbread recipe.
- 2 Tbsp. Oil
- 1/3 cup Whole Milk
- 1 large Egg
- 2 Tbsp. Pure Maple Syrup
Add wet ingredients to the dry ingredient mixture above. Stir until just moist.
Preheat oven to 400 degrees Fahrenheit.
Fill a greased/lined muffin tin cup 2/3 full with batter.
Bake for 15-20 minutes or until golden brown.